Imagine steamy grill after steamy grill lined with meaty delectables. Chorizo, Asado, Sausage links, Rump Roasts, Ribs, Chicken, and cuts of meat I don't even want to think about.
The people at Mercado del Puerto were super friendly. The men at our parillada insisted we come around the table to take a photo with the grill behind us. They handed us pitchforks of meat and we just kind of stood there smiling awkwardly and profusely.
Later, after our delicious meat dinner, we wandered around the market chatting with a few locals and enjoying the sounds of classical Uruguayan songs by meandering guitarists.
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